Nomenclature statistique des Activites economiques - Luxembourg 2008 - Luxembourg
56.21 Event catering
This class includes the provision of food services based on contractual arrangements with the customer, at the location specified by the customer, for a specific event. This class excludes: - manufacture of perishable food items for resale, see 10.89 - retail sale of perishable food items, see division 47
Level 31 cross-system mapping
Is your business really a 56.21?Classify itWhere 56.21 sits in the NACE-LU 2008 hierarchy
56.21 in other classification systems
Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.
Other NACE-LU 2008 codes under 56.21 Event catering
Frequently asked questions
- What is NACE-LU 2008 56.21?
- NACE-LU 2008 56.21 is "Event catering". This class includes the provision of food services based on contractual arrangements with the customer, at the location specified by the customer, for a specific event. This class excludes: - manufacture of perishable food items for resale, see 10.89 - retail sale of perishable food items, see division 47
- How does NACE-LU 2008 56.21 map to other classification systems?
- 56.21 Event catering has equivalents in NACE Rev 2 (56.21). These crosswalks let you translate this code between NACE-LU 2008 and 1 other classification system.
- What is the parent category of 56.21?
- 56.21 Event catering sits under 56.21 Event catering in the NACE-LU 2008 hierarchy.
Classify my business
Describe your business in plain English and get matching codes across NACE-LU 2008 and other major systems.
Interactive browser
Open 56.21 in the full interactive explorer with tree view, search, and drill-downs.