How does NKD Rev 2 (North Macedonia) 10.32 map to other classification systems?

10.32 Processing and preserving of fruit and vegetables has equivalents in NACE Rev 2 (10.32). These crosswalks let you translate this code between NKD Rev 2 (North Macedonia) and 1 other classification system.

What is the parent category of 10.32?

10.32 Processing and preserving of fruit and vegetables sits under 10.32 Processing and preserving of fruit and vegetables in the NKD Rev 2 (North Macedonia) hierarchy.

Nacionalna Klasifikacija na Dejnosti Rev 2 (North Macedonia NACE) - North Macedonia

10.32 Processing and preserving of fruit and vegetables

This class includes: - manufacture of fruit or vegetable juices

Level 31 cross-system mapping

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Where 10.32 sits in the NKD Rev 2 (North Macedonia) hierarchy

>C Manufacturing
>10 Manufacture of food products
>>10.3 Processing and preserving of fruit and vegetables
>>>10.32 Processing and preserving of fruit and vegetables
>>>10.32 Processing and preserving of fruit and vegetables

10.32 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

NACE Rev 2

1 mapping

10.32exact
Processing and preserving of fruit and vegetables

NKD Rev 2 (North Macedonia) 10.32 to NACE Rev 2 crosswalk page|interactive explorer

Other NKD Rev 2 (North Macedonia) codes under 10.32 Processing and preserving of fruit and vegetables

Frequently asked questions

What is NKD Rev 2 (North Macedonia) 10.32?: NKD Rev 2 (North Macedonia) 10.32 is "Processing and preserving of fruit and vegetables". This class includes: - manufacture of fruit or vegetable juices
How does NKD Rev 2 (North Macedonia) 10.32 map to other classification systems?: 10.32 Processing and preserving of fruit and vegetables has equivalents in NACE Rev 2 (10.32). These crosswalks let you translate this code between NKD Rev 2 (North Macedonia) and 1 other classification system.
What is the parent category of 10.32?: 10.32 Processing and preserving of fruit and vegetables sits under 10.32 Processing and preserving of fruit and vegetables in the NKD Rev 2 (North Macedonia) hierarchy.

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