Natsionalna Klasifikatsiya na Ikonomicheskite Deynosti (Bulgarian NACE) - Bulgaria
10.32 Processing and preserving of fruit and vegetables
This class includes: - manufacture of fruit or vegetable juices
Level 31 cross-system mapping
Is your business really a 10.32?Classify itWhere 10.32 sits in the NKID hierarchy
- >C Manufacturing
- >10 Manufacture of food products
- >>10.3 Processing and preserving of fruit and vegetables
- >>>10.32 Processing and preserving of fruit and vegetables
- >>>10.32 Processing and preserving of fruit and vegetables
10.32 in other classification systems
Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.
Other NKID codes under 10.32 Processing and preserving of fruit and vegetables
Frequently asked questions
- What is NKID 10.32?
- NKID 10.32 is "Processing and preserving of fruit and vegetables". This class includes: - manufacture of fruit or vegetable juices
- How does NKID 10.32 map to other classification systems?
- 10.32 Processing and preserving of fruit and vegetables has equivalents in NACE Rev 2 (10.32). These crosswalks let you translate this code between NKID and 1 other classification system.
- What is the parent category of 10.32?
- 10.32 Processing and preserving of fruit and vegetables sits under 10.32 Processing and preserving of fruit and vegetables in the NKID hierarchy.
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