01.63 Post-harvest crop activities
This class includes: - preparation of crops for primary markets, i.e. cleaning, trimming, grading, disinfecting - cotton ginning - preparation of tobacco leaves, e.g. drying - preparation of cocoa beans, e.g. peeling - waxing of fruit - sun-drying of fruit and vegetables This class excludes: - preparation of agricultural products by the producer, see corresponding class in groups 01.1, 01.2 or 01.3 - post-harvest activities aimed at improving the propagation quality of seed, see 01.64 - stemming and redrying of tobacco, see 12.00 - marketing activities of commission merchants and cooperative associations, see division 46 - wholesale of agricultural raw materials, see 46.2
Where 01.63 sits in the SK NACE hierarchy
01.63 in other classification systems
Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.
Other SK NACE codes under 01.63 Post-harvest crop activities
Frequently asked questions
- What is SK NACE 01.63?
- SK NACE 01.63 is "Post-harvest crop activities". This class includes: - preparation of crops for primary markets, i.e. cleaning, trimming, grading, disinfecting - cotton ginning - preparation of tobacco leaves, e.g. drying - preparation of cocoa beans, e.g. peeling - waxing of fruit - sun-drying of fruit and vegetables This class excludes: - preparation of agricultural products by the producer, see corresponding class in groups 01.1, 01.2 or 01.3 - post-harvest activities aimed at improving the propagation quality of seed, see 01.64 - stemming and redrying of tobacco, see 12.00 - marketing activities of commission merchants and cooperative associations, see division 46 - wholesale of agricultural raw materials, see 46.2
- How does SK NACE 01.63 map to other classification systems?
- 01.63 Post-harvest crop activities has equivalents in NACE Rev 2 (01.63). These crosswalks let you translate this code between SK NACE and 1 other classification system.
- What is the parent category of 01.63?
- 01.63 Post-harvest crop activities sits under 01.63 Post-harvest crop activities in the SK NACE hierarchy.
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