Classification of Instructional Programs 2020International Standard Classification of Education: Fields of Education and Training 2013
CIP 2020 01.1002 to ISCED-F 2013
Crosswalk mapping from CIP 2020 01.1002 "Food Technology and Processing" to ISCED-F 2013. 1 official equivalence.
CIP 2020 01.1002 in ISCED-F 2013
Each entry is an official equivalence edge. Click to see the full ISCED-F 2013 definition, hierarchy, and its own crosswalks.
Reverse direction: ISCED-F 2013 to CIP 2020
About CIP 2020 01.1002
01.1002 Food Technology and ProcessingA program that focuses on the application of chemical, physical, and engineering principles to the development and implementation of manufacturing, packaging, storage, and distribution technologies and processes for food products. Includes instruction in food engineering, food preservation and handling, food preparation, food packaging and display, food storage and shipment, and related equipment and facilities design, operation, and maintenance.