Classification of Instructional Programs 2020Standard Occupational Classification 2018
CIP 2020 12.0504 to SOC 2018
Crosswalk mapping from CIP 2020 12.0504 "Restaurant, Culinary, and Catering Management/Manager" to SOC 2018. 4 official equivalences.
CIP 2020 12.0504 in SOC 2018
Each entry is an official equivalence edge. Click to see the full SOC 2018 definition, hierarchy, and its own crosswalks.
- 11-9051broadFood Service Managers
- 35-1011broadChefs and Head Cooks
- 35-1012broadFirst-Line Supervisors of Food Preparation and Serving Workers
- 35-2013broadCooks, Private Household
Reverse direction: SOC 2018 to CIP 2020
About CIP 2020 12.0504
12.0504 Restaurant, Culinary, and Catering Management/Manager