Classification of Instructional Programs 2020Standard Occupational Classification 2018
CIP 2020 19.0505 to SOC 2018
Crosswalk mapping from CIP 2020 19.0505 "Foodservice Systems Administration/Management" to SOC 2018. 5 official equivalences.
CIP 2020 19.0505 in SOC 2018
Each entry is an official equivalence edge. Click to see the full SOC 2018 definition, hierarchy, and its own crosswalks.
- 11-9051broadFood Service Managers
- 25-1192broadFamily and Consumer Sciences Teachers, Postsecondary
- 29-1031broadDietitians and Nutritionists
- 35-1012broadFirst-Line Supervisors of Food Preparation and Serving Workers
- 35-2012broadCooks, Institution and Cafeteria
Reverse direction: SOC 2018 to CIP 2020
About CIP 2020 19.0505
19.0505 Foodservice Systems Administration/Management