Central Product Classification Version 2.1Harmonized Commodity Description and Coding System
CPC v2.1 04221 to HS 2022
Crosswalk mapping from CPC v2.1 04221 "Wild salmonidae, live, fresh or chilled" to HS 2022. 7 official equivalences.
CPC v2.1 04221 in HS 2022
Each entry is an official equivalence edge. Click to see the full HS 2022 definition, hierarchy, and its own crosswalks.
- 030191partialFish; live, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
- 030199partialFish; live, n.e.c. in heading 0301
- 030211partialFish; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), excluding fillets, fish meat of 0304, and edible fish offal of 0302.9
- 030213partialFish; fresh or chilled, Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), not fillets, meat of 0304, and edible fish offal of 0302.9
- 030214partialFish; fresh or chilled, Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030219partialFish; fresh or chilled, salmonidae, n.e.c. in item no. 0302.1, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030299partialFish; fresh or chilled, fish fins (other than shark fins), heads, tails, maws and other edible fish offal
Reverse direction: HS 2022 to CPC v2.1
About CPC v2.1 04221
04221 Wild salmonidae, live, fresh or chilled