Harmonized Commodity Description and Coding SystemInternational Standard Industrial Classification of All Economic Activities, Rev.4
HS 2022 040221 to ISIC Rev 4
Crosswalk mapping from HS 2022 040221 "Dairy produce; milk and cream, concentrated, not containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content exceeding 1.5% (by weight)" to ISIC Rev 4. 1 official equivalence.
HS 2022 040221 in ISIC Rev 4
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About HS 2022 040221
040221 Dairy produce; milk and cream, concentrated, not containing added sugar or other sweetening matter, in powder, granules or other solid forms, of a fat content exceeding 1.5% (by weight)