Klasifikacija Djelatnosti Bosne i Hercegovine 2010 (BiH NACE)Statistical Classification of Economic Activities in the European Community, Rev. 2
KD BiH 2010 10.5 to NACE Rev 2
Crosswalk mapping from KD BiH 2010 10.5 "Manufacture of dairy products" to NACE Rev 2. 1 official equivalence.
KD BiH 2010 10.5 in NACE Rev 2
Each entry is an official equivalence edge. Click to see the full NACE Rev 2 definition, hierarchy, and its own crosswalks.
Reverse direction: NACE Rev 2 to KD BiH 2010
About KD BiH 2010 10.5
10.5 Manufacture of dairy productsThis category covers the processing of milk and milk derivatives into food products such as cheese, butter, yoghurt, cream, ice cream and other dairy preparations. It includes activities like pasteurisation, homogenisation and the addition of flavours or other ingredients, but excludes the production of animal feed or non-food dairy derivatives.