Statistical Classification of Economic Activities in the European Community, Rev. 2Klasifikacija Djelatnosti Bosne i Hercegovine 2010 (BiH NACE)
NACE Rev 2 10.5 to KD BiH 2010
Crosswalk mapping from NACE Rev 2 10.5 "Manufacture of dairy products" to KD BiH 2010. 1 official equivalence.
NACE Rev 2 10.5 in KD BiH 2010
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Reverse direction: KD BiH 2010 to NACE Rev 2
About NACE Rev 2 10.5
10.5 Manufacture of dairy productsThis category covers the processing of milk and milk derivatives into food products such as cheese, butter, yoghurt, cream, ice cream and other dairy preparations. It includes activities like pasteurisation, homogenisation and the addition of flavours or other ingredients, but excludes the production of animal feed or non-food dairy derivatives.