Koumiss

**Definition:** A beverage made from horse's milk that is fermented by endogenous LACTIC ACID-producing bacteria and ETHANOL-producing yeast.

**Tree numbers:** - A12.790.438 - G07.203.100.559.937 - G07.203.100.700.313.777 - G07.203.100.700.438 - G07.203.200.563.937 - G07.203.300.350.300.777 - G07.203.300.350.525.438 - J02.200.100.550 - J02.200.559.937 - J02.200.700.438 - J02.350.594.937 - J02.500.350.300.777 - J02.500.350.525.438