Ethanol

**Definition:** A clear, colorless liquid rapidly absorbed from the gastrointestinal tract and distributed throughout the body. It has bactericidal activity and is used often as a topical disinfectant. It is widely used as a solvent and preservative in pharmaceutical preparations as well as serving as the primary ingredient in ALCOHOLIC BEVERAGES.

**Tree numbers:** - D02.033.375

**Synonyms:** - Alcohol, Ethyl - Grain Alcohol