Fat Emulsion

**Semantic type:** Organic Chemical|Pharmacologic Substance

**Definition:** A liquid composed of two immiscible substances, typically some form of fat and water. In parenteral nutrition, a fat emulsion may contain phospholipids, triglycerides and essential fatty acids (NCI04)

**Synonyms:** - FAT EMULSION, INTRAVENOUS - Intralipid - Intravenous Fat Emulsion