C74053Level 4
Lactobacillus Fermented Extract
**Semantic type:** Pharmacologic Substance
**Definition:** A proprietary dietary supplement. Lactobacillus fermented extract is made from soymilk fermented by several strains of lactobacillus and yeast via a symbiotic co-culturing technology. The composition of the agent includes amino acids, vitamins, minerals, fatty acids, isoflavones, and saponins. Lactobacillus fermented extract may support healthy intestinal function.
**Synonyms:** - Seigen
GET
/api/v1/systems/nci_thesaurus/nodes/C74053Hierarchy Explorer
Loading...
Cross-system equivalences0
No cross-system equivalences mapped for this node.