D-102 (GARLIC, ALOE, MYCOBACTERIUM TUBERCULOSIS, EUCALYPTUS GLOBULUS LEAF, CANIS LUPUS FAMILIARIS MILK, COW MILK, RANCID BEEF, DELPHINIUM STAPHISAGRIA SEED, STAPHYLOCOCCUS EPIDERMIDIS, Staphylococcus haemolyticus, Staphylococcus simulans, STREPTOCOCCUS PYOGENES, and SULFUR)

**Product type:** Human Otc Drug

**Active ingredient:** ALOE; CANIS LUPUS FAMILIARIS MILK; COW MILK; DELPHINIUM STAPHISAGRIA SEED; EUCALYPTUS GLOBULUS LEAF; GARLIC; MYCOBACTERIUM TUBERCULOSIS; RANCID BEEF; STAPHYLOCOCCUS EPIDERMIDIS; STAPHYLOCOCCUS HAEMOLYTICUS; STAPHYLOCOCCUS SIMULANS; STREPTOCOCCUS PYOGENES; SULFUR

**Strength:** 6; 30; 30; 12; 12; 12; 30; 30; 30; 30; 30; 30; 30 [hp_X]/mL; [hp_X]/mL; [hp_X]/mL; [hp_X]/mL; [hp_X]/mL; [hp_X]/mL; [hp_X]/mL; [hp_X]/mL; [hp_X]/mL; [hp_X]/mL; [hp_X]/mL; [hp_X]/mL; [hp_X]/mL

**Dosage form:** Solution

**Route:** Sublingual

**Labeler:** DNA Labs, Inc.

**Marketing category:** UNAPPROVED HOMEOPATHIC

**Pharmacologic class:** Allergens [CS], Allergens [CS], Cell-mediated Immunity [PE], Cell-mediated Immunity [PE], Dietary Proteins [CS], Dietary Proteins [CS], Increased Histamine Release [PE], Increased Histamine Release [PE], Milk Proteins [CS], Non-Standardized Food Allergenic Extract [EPC], Non-Standardized Food Allergenic Extract [EPC], Plant Proteins [CS]