Ice Cream and Frozen Desserts

Establishments primarily engaged in manufacturing ice cream and other frozen desserts. Establishments primarily engaged in manufacturing frozen bakery products, such as cakes and pies, are classified in Industry 2053. Custard, frozen Desserts, frozen: except bakery Fruit pops, frozen Ice cream: e.g., bulk, packaged, molded, on sticks Ice milk: e.g., bulk, packaged, molded, on sticks Ices and sherbets Juice pops, frozen Mellorine Parfait Pops, dessert: frozen-flavored ice, fruit pudding and gelatin Pudding pops, frozen Sherbets and ices Spumoni Tofu frozen desserts Yogurt, frozen