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Clasificacion Industrial Internacional Uniforme, Revision 4 - Costa Rica - Costa Rica

1071 Manufacture of bakery products

CIIU Rev 4 (Costa Rica) classification code 1071 covers "Manufacture of bakery products" at level 3 of the CIIU Rev 4 (Costa Rica) hierarchy.

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Where 1071 sits in the CIIU Rev 4 (Costa Rica) hierarchy

  1. >C Manufacturing
  2. >10 Manufacture of food products
  3. >>107 Manufacture of other food products
  4. >>>1071 Manufacture of bakery products
  5. >>>1071 Manufacture of bakery products

1071 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

Other CIIU Rev 4 (Costa Rica) codes under 1071 Manufacture of bakery products

Frequently asked questions

What is CIIU Rev 4 (Costa Rica) 1071?
CIIU Rev 4 (Costa Rica) 1071 is "Manufacture of bakery products". CIIU Rev 4 (Costa Rica) code 1071 covers "Manufacture of bakery products" at level 3 of the CIIU Rev 4 (Costa Rica) hierarchy.
How does CIIU Rev 4 (Costa Rica) 1071 map to other classification systems?
1071 Manufacture of bakery products has equivalents in ISIC Rev 4 (1071). These crosswalks let you translate this code between CIIU Rev 4 (Costa Rica) and 1 other classification system.
What is the parent category of 1071?
1071 Manufacture of bakery products sits under 1071 Manufacture of bakery products in the CIIU Rev 4 (Costa Rica) hierarchy.

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Source: Instituto Nacional de Estadistica y Censos (INEC Costa Rica)Version: Rev 4