Central Product Classification Version 2.1 - Global
2114 Meat of poultry, frozen
CPC v2.1 classification code 2114 covers "Meat of poultry, frozen" at level 4 of the CPC v2.1 hierarchy.
Level 45 direct subcategories
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Subcategories of 2114 Meat of poultry, frozen
Other CPC v2.1 codes under 2114 Meat of poultry, frozen
- 2111Meat of mammals, fresh or chilled
- 2112Meat of poultry, fresh or chilled
- 2113Meat of mammals, frozen
- 2115Edible offal of mammals, fresh, chilled or frozen
- 2116Edible offal of poultry, fresh, chilled or frozen
- 2117Other meat and edible offal, fresh, chilled or frozen
- 2118Preserves and preparations of meat, meat offal or blood
- 2119Flours, meals and pellets of meat or meat offal, inedible; greaves
Frequently asked questions
- What is CPC v2.1 2114?
- CPC v2.1 2114 is "Meat of poultry, frozen". CPC v2.1 code 2114 covers "Meat of poultry, frozen" at level 4 of the CPC v2.1 hierarchy.
- What does CPC v2.1 2114 include?
- 2114 Meat of poultry, frozen contains 5 direct subcategories: 21141 Meat of chickens, frozen; 21142 Meat of ducks, frozen; 21143 Meat of geese, frozen; 21144 Meat of turkeys, frozen; 21145 Meat of guinea fowl, frozen.
- What is the parent category of 2114?
- 2114 Meat of poultry, frozen sits under 2114 Meat of poultry, frozen in the CPC v2.1 hierarchy.
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