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Klasifikacija Djelatnosti Bosne i Hercegovine 2010 (BiH NACE) - Bosnia and Herzegovina

10.7 Manufacture of other food products

This group includes the production of bakery products, macaroni, noodles and similar products.

Level 23 direct subcategories1 cross-system mapping
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Where 10.7 sits in the KD BiH 2010 hierarchy

  1. >C Manufacturing
  2. >10 Manufacture of food products
  3. >>10.7 Manufacture of other food products
  4. >>10.7 Manufacture of other food products

10.7 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

Subcategories of 10.7 Manufacture of other food products

Other KD BiH 2010 codes under 10.7 Manufacture of other food products

Frequently asked questions

What is KD BiH 2010 10.7?
KD BiH 2010 10.7 is "Manufacture of other food products". This group includes the production of bakery products, macaroni, noodles and similar products.
What does KD BiH 2010 10.7 include?
10.7 Manufacture of other food products contains 3 direct subcategories: 10.71 Manufacture of bakery products; 10.72 Manufacture of sugar; 10.73 Manufacture of cocoa, chocolate and sugar confectionery.
How does KD BiH 2010 10.7 map to other classification systems?
10.7 Manufacture of other food products has equivalents in NACE Rev 2 (10.7). These crosswalks let you translate this code between KD BiH 2010 and 1 other classification system.
What is the parent category of 10.7?
10.7 Manufacture of other food products sits under 10.7 Manufacture of other food products in the KD BiH 2010 hierarchy.

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Source: Agency for Statistics of Bosnia and Herzegovina (BHAS)Version: 2010