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Ekonomines Veiklos Rusiu Klasifikatorius (Lithuanian NACE) - Lithuania

10.41 Manufacture of vegetable and animal oils and fats

This class includes: - manufacture of crude vegetable oils: olive oil, soya-bean oil, palm oil, sunflower-seed oil, cotton-seed oil, rape, colza or mustard oil, linseed oil etc. - manufacture of non-defatted flour or meal of oilseeds, oil nuts or oil kernels - manufacture of refined vegetable oils: olive oil, soya-bean oil etc. - processing of vegetable oils: blowing, boiling, dehydration, hydrogenation etc. This class excludes: - rendering and refining of lard and other edible animal fats, see 10.11 - manufacture of margarine, see 10.42 - wet corn milling, see 10.62 - manufacture of corn oil, see 10.62 - production of essential oils, see 20.53 - treatment of oil and fats by chemical processes, see 20.59

Level 31 cross-system mapping
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Where 10.41 sits in the NACE-LT hierarchy

  1. >C Manufacturing
  2. >10 Manufacture of food products
  3. >>10.4 Manufacture of vegetable and animal oils and fats
  4. >>>10.41 Manufacture of vegetable and animal oils and fats
  5. >>>10.41 Manufacture of vegetable and animal oils and fats

10.41 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

Other NACE-LT codes under 10.41 Manufacture of vegetable and animal oils and fats

Frequently asked questions

What is NACE-LT 10.41?
NACE-LT 10.41 is "Manufacture of vegetable and animal oils and fats". This class includes: - manufacture of crude vegetable oils: olive oil, soya-bean oil, palm oil, sunflower-seed oil, cotton-seed oil, rape, colza or mustard oil, linseed oil etc. - manufacture of non-defatted flour or meal of oilseeds, oil nuts or oil kernels - manufacture of refined vegetable oils: olive oil, soya-bean oil etc. - processing of vegetable oils: blowing, boiling, dehydration, hydrogenation etc. This class excludes: - rendering and refining of lard and other edible animal fats, see 10.11 - manufacture of margarine, see 10.42 - wet corn milling, see 10.62 - manufacture of corn oil, see 10.62 - production of essential oils, see 20.53 - treatment of oil and fats by chemical processes, see 20.59
How does NACE-LT 10.41 map to other classification systems?
10.41 Manufacture of vegetable and animal oils and fats has equivalents in NACE Rev 2 (10.41). These crosswalks let you translate this code between NACE-LT and 1 other classification system.
What is the parent category of 10.41?
10.41 Manufacture of vegetable and animal oils and fats sits under 10.41 Manufacture of vegetable and animal oils and fats in the NACE-LT hierarchy.

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Source: Statistics Lithuania (Statistikos departamentas)Version: 2008