WoT
Statistical Classification of Economic Activities in the European Community, Rev. 2 - European Union (27 countries)

56.29 Other food service activities

This class includes industrial catering, i.e. the provision of food services based on contractual arrangements with the customer, for a specific period of time. Also included is the operation of food concessions at sports and similar facilities. The food is usually prepared in a central unit. This class includes: - activities of food service contractors (e.g. for transportation companies) - operation of food concessions at sports and similar facilities - operation of canteens or cafeterias (e.g. for factories, offices, hospitals or schools) on a concession basis This class excludes: - manufacture of perishable food items for resale, see 10.89 - retail sale of perishable food items, see division 47

Level 342 cross-system mappings
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Where 56.29 sits in the NACE Rev 2 hierarchy

  1. >I Accommodation and food service activities
  2. >56 Food and beverage service activities
  3. >>56.2 Event catering and other food service activities
  4. >>>56.29 Other food service activities
  5. >>>56.29 Other food service activities

56.29 in other classification systems

Equivalent and related codes across 42 other systems. Click any code to see its full definition, hierarchy, and crosswalks.

Other NACE Rev 2 codes under 56.29 Other food service activities

Frequently asked questions

What is NACE Rev 2 56.29?
NACE Rev 2 56.29 is "Other food service activities". This class includes industrial catering, i.e. the provision of food services based on contractual arrangements with the customer, for a specific period of time. Also included is the operation of food concessions at sports and similar facilities. The food is usually prepared in a central unit. This class includes: - activities of food service contractors (e.g. for transportation companies) - operation of food concessions at sports and similar facilities - operation of canteens or cafeterias (e.g. for factories, offices, hospitals or schools) on a concession basis This class excludes: - manufacture of perishable food items for resale, see 10.89 - retail sale of perishable food items, see division 47
How does NACE Rev 2 56.29 map to other classification systems?
56.29 Other food service activities has equivalents in ATECO 2007 (56.29); CAEM Rev 2 (Moldova) (56.29); CAEN Rev 2 (56.29); CAE Rev 3 (56.29). These crosswalks let you translate this code between NACE Rev 2 and 42 other classification systems.
What is the parent category of 56.29?
56.29 Other food service activities sits under 56.29 Other food service activities in the NACE Rev 2 hierarchy.

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