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Nomenclature des Activites Francaises Rev 2 (2008) - France

56 Food and beverage service activities

This division includes food and beverage serving activities providing complete meals or drinks fit for immediate consumption, whether in traditional restaurants, self-service or take-away restaurants, whether as permanent or temporary stands with or without seating. Decisive is the fact that meals fit for immediate consumption are offered, not the kind of facility providing them. Excluded is the production of meals not fit for immediate consumption or not planned to be consumed immediately or of prepared food which is not considered to be a meal (see divisions 10: manufacture of food products and 11: manufacture of beverages). Also excluded is the sale of not self-manufactured food that is not considered to be a meal or of meals that are not fit for immediate consumption (see section G: wholesale and retail trade).

Level 13 direct subcategories1 cross-system mapping
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Where 56 sits in the NAF Rev 2 hierarchy

  1. >I Accommodation and food service activities
  2. >56 Food and beverage service activities
  3. >56 Food and beverage service activities

56 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

Subcategories of 56 Food and beverage service activities

Other NAF Rev 2 codes under 56 Food and beverage service activities

Frequently asked questions

What is NAF Rev 2 56?
NAF Rev 2 56 is "Food and beverage service activities". This division includes food and beverage serving activities providing complete meals or drinks fit for immediate consumption, whether in traditional restaurants, self-service or take-away restaurants, whether as permanent or temporary stands with or without seating. Decisive is the fact that meals fit for immediate consumption are offered, not the kind of facility providing them. Excluded is the production of meals not fit for immediate consumption or not planned to be consumed immediately or of prepared food which is not considered to be a meal (see divisions 10: manufacture of food products and 11: manufacture of beverages). Also excluded is the sale of not self-manufactured food that is not considered to be a meal or of meals that are not fit for immediate consumption (see section G: wholesale and retail trade).
What does NAF Rev 2 56 include?
56 Food and beverage service activities contains 3 direct subcategories: 56.1 Restaurants and mobile food service activities; 56.2 Event catering and other food service activities; 56.3 Beverage serving activities.
How does NAF Rev 2 56 map to other classification systems?
56 Food and beverage service activities has equivalents in NACE Rev 2 (56). These crosswalks let you translate this code between NAF Rev 2 and 1 other classification system.
What is the parent category of 56?
56 Food and beverage service activities sits under 56 Food and beverage service activities in the NAF Rev 2 hierarchy.

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Source: Institut National de la Statistique et des Etudes Economiques (INSEE)Version: Rev 2