How does SN 2007 10.81 map to other classification systems?

10.81 Manufacture of sugar has equivalents in NACE Rev 2 (10.81). These crosswalks let you translate this code between SN 2007 and 1 other classification system.

What is the parent category of 10.81?

10.81 Manufacture of sugar sits under 10.81 Manufacture of sugar in the SN 2007 hierarchy.

Standard for Norsk Naeringsgruppering 2007 (Norwegian NACE) - Norway

10.81 Manufacture of sugar

This class includes: - manufacture or refining of sugar (sucrose) and sugar substitutes from the juice of cane, beet, maple and palm - manufacture of sugar syrups - manufacture of molasses - production of maple syrup and sugar This class excludes: - manufacture of glucose, glucose syrup, maltose, see 10.62

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Where 10.81 sits in the SN 2007 hierarchy

>C Manufacturing
>10 Manufacture of food products
>>10.8 Manufacture of prepared animal feeds
>>>10.81 Manufacture of sugar
>>>10.81 Manufacture of sugar

10.81 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

NACE Rev 2

1 mapping

10.81exact
Manufacture of sugar

SN 2007 10.81 to NACE Rev 2 crosswalk page|interactive explorer

Other SN 2007 codes under 10.81 Manufacture of sugar

Frequently asked questions

What is SN 2007 10.81?: SN 2007 10.81 is "Manufacture of sugar". This class includes: - manufacture or refining of sugar (sucrose) and sugar substitutes from the juice of cane, beet, maple and palm - manufacture of sugar syrups - manufacture of molasses - production of maple syrup and sugar This class excludes: - manufacture of glucose, glucose syrup, maltose, see 10.62
How does SN 2007 10.81 map to other classification systems?: 10.81 Manufacture of sugar has equivalents in NACE Rev 2 (10.81). These crosswalks let you translate this code between SN 2007 and 1 other classification system.
What is the parent category of 10.81?: 10.81 Manufacture of sugar sits under 10.81 Manufacture of sugar in the SN 2007 hierarchy.

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