Standard Occupational Classification 2018 - United States
19-4013 Food Science Technicians
SOC 2018 classification code 19-4013 covers "Food Science Technicians" at level 4 of the SOC 2018 hierarchy.
Level 411 cross-system mappings
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19-4013 in other classification systems
Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.
CIP 2020
10 mappings- 01.0401broadAgricultural and Food Products Processing
- 01.1001broadFood Science
- 01.1002broadFood Technology and Processing
- 01.1003broadBrewing Science
- 01.1005broadZymology/Fermentation Science
- 01.1099broadFood Science and Technology, Other
- 26.0101broadBiology/Biological Sciences, General
- 26.0202broadBiochemistry
- 26.0502broadMicrobiology, General
- 40.0501broadChemistry, General
Other SOC 2018 codes under 19-4013 Food Science Technicians
Frequently asked questions
- What is SOC 2018 19-4013?
- SOC 2018 19-4013 is "Food Science Technicians". SOC 2018 code 19-4013 covers "Food Science Technicians" at level 4 of the SOC 2018 hierarchy.
- How does SOC 2018 19-4013 map to other classification systems?
- 19-4013 Food Science Technicians has equivalents in CIP 2020 (01.0401, 01.1001, 01.1002, +7 more); O*NET-SOC (19-4013.00). These crosswalks let you translate this code between SOC 2018 and 2 other classification systems.
- What is the parent category of 19-4013?
- 19-4013 Food Science Technicians sits under 19-4013 Food Science Technicians in the SOC 2018 hierarchy.
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