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Klasifikacija Djelatnosti 2010 (Montenegrin NACE Rev 2)Statistical Classification of Economic Activities in the European Community, Rev. 2

KD 2010 (Montenegro) 10.89 to NACE Rev 2

Crosswalk mapping from KD 2010 (Montenegro) 10.89 "Manufacture of other food products n.e.c." to NACE Rev 2. 1 official equivalence.

KD 2010 (Montenegro) 10.89 in NACE Rev 2

Each entry is an official equivalence edge. Click to see the full NACE Rev 2 definition, hierarchy, and its own crosswalks.

About KD 2010 (Montenegro) 10.89

10.89 Manufacture of other food products n.e.c.This class includes: - manufacture of soups and broths - manufacture of artificial honey and caramel - manufacture of perishable prepared foods, such as: • sandwiches • fresh (uncooked) pizza - manufacture of food supplements and other food products n.e.c. This class excludes: - manufacture of perishable prepared foods of fruit and vegetables, see 10.39 - manufacture of frozen pizza, see 10.85 - manufacture of spirits, beer, wine and soft drinks, see division 11