Statistical Classification of Economic Activities in the European Community, Rev. 2Armenian Classification of Economic Activities (NACE Rev 2 based)
NACE Rev 2 10.1 to NACE Rev 2 (Armenia)
Crosswalk mapping from NACE Rev 2 10.1 "Processing and preserving of meat" to NACE Rev 2 (Armenia). 1 official equivalence.
NACE Rev 2 10.1 in NACE Rev 2 (Armenia)
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Reverse direction: NACE Rev 2 (Armenia) to NACE Rev 2
About NACE Rev 2 10.1
10.1 Processing and preserving of meatThe code covers establishments that slaughter, cut, debone, cure, smoke, freeze or otherwise prepare meat for consumption, including the production of fresh, frozen and processed meat products. It also includes packaging, salting, making meat extracts and ready-to-eat meat products.