Statistical Classification of Economic Activities in the European Community, Rev. 2International Standard Industrial Classification of All Economic Activities, Rev.4
NACE Rev 2 10.31 to ISIC Rev 4
Crosswalk mapping from NACE Rev 2 10.31 "Processing and preserving of fruit and vegetables" to ISIC Rev 4. 1 official equivalence.
NACE Rev 2 10.31 in ISIC Rev 4
Each entry is an official equivalence edge. Click to see the full ISIC Rev 4 definition, hierarchy, and its own crosswalks.
Reverse direction: ISIC Rev 4 to NACE Rev 2
About NACE Rev 2 10.31
10.31 Processing and preserving of fruit and vegetablesThis class includes: - processing and preserving of potatoes: • manufacture of prepared frozen potatoes • manufacture of dehydrated mashed potatoes • manufacture of potato snacks • manufacture of potato crisps • manufacture of potato flour and meal