Statistical Classification of Economic Activities in the European Community, Rev. 2Dansk Branchekode 2007 (Danish Industry Classification)
NACE Rev 2 10.84 to DB07
Crosswalk mapping from NACE Rev 2 10.84 "Manufacture of other food products n.e.c." to DB07. 1 official equivalence.
NACE Rev 2 10.84 in DB07
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About NACE Rev 2 10.84
10.84 Manufacture of other food products n.e.c.This class includes: - manufacture of spices, sauces and condiments: • mayonnaise • mustard flour and meal • prepared mustard etc. - manufacture of vinegar This class excludes: - growing of spice crops, see 01.28