Statistical Classification of Economic Activities in the European Community, Rev. 2 - European Union (27 countries)
10.84 Manufacture of other food products n.e.c.
This class includes: - manufacture of spices, sauces and condiments: • mayonnaise • mustard flour and meal • prepared mustard etc. - manufacture of vinegar This class excludes: - growing of spice crops, see 01.28
Level 342 cross-system mappings
Is your business really a 10.84?Classify itWhere 10.84 sits in the NACE Rev 2 hierarchy
- >C Manufacturing
- >10 Manufacture of food products
- >>10.8 Manufacture of prepared animal feeds
- >>>10.84 Manufacture of other food products n.e.c.
- >>>10.84 Manufacture of other food products n.e.c.
10.84 in other classification systems
Equivalent and related codes across 42 other systems. Click any code to see its full definition, hierarchy, and crosswalks.
ATECO 2007
1 mappingCAEM Rev 2 (Moldova)
1 mappingCAEN Rev 2
1 mappingCAE Rev 3
1 mappingCNAE 2009
1 mappingCZ-NACE
1 mappingDB07
1 mappingEMTAK
1 mappingISAT 2008
1 mappingISIC Rev 4
1 mappingKD BiH 2010
1 mappingKD 2010 (Montenegro)
1 mappingKD 2010 (Serbia)
1 mappingKD 2010 (Kosovo)
1 mappingKVED 2010 (Ukraine)
1 mappingNACE Rev 2 (Armenia)
1 mappingNACE-BEL 2008
1 mappingNACE Rev 2 (Cyprus)
1 mappingNACE Rev 2 (Georgia)
1 mappingNACE Rev 2 (Ireland)
1 mappingNACE-LT
1 mappingNACE-LU 2008
1 mappingNACE Rev 2 (Malta)
1 mappingNACE Rev 2 (Turkey)
1 mappingNAF Rev 2
1 mappingNKD 2007
1 mappingNKD Rev 2 (North Macedonia)
1 mappingNKID
1 mappingNK
1 mappingNOGA 2008
1 mappingNVE Rev 2 (Albania)
1 mappingÖNACE 2008
1 mappingPKD 2007
1 mappingSBI 2008
1 mappingSKD 2008
1 mappingSK NACE
1 mappingSN 2007
1 mappingSNI 2007
1 mappingSTAKOD 08
1 mappingTEAOR 2008
1 mappingTOL 2008
1 mappingOther NACE Rev 2 codes under 10.84 Manufacture of other food products n.e.c.
Frequently asked questions
- What is NACE Rev 2 10.84?
- NACE Rev 2 10.84 is "Manufacture of other food products n.e.c.". This class includes: - manufacture of spices, sauces and condiments: • mayonnaise • mustard flour and meal • prepared mustard etc. - manufacture of vinegar This class excludes: - growing of spice crops, see 01.28
- How does NACE Rev 2 10.84 map to other classification systems?
- 10.84 Manufacture of other food products n.e.c. has equivalents in ATECO 2007 (10.84); CAEM Rev 2 (Moldova) (10.84); CAEN Rev 2 (10.84); CAE Rev 3 (10.84). These crosswalks let you translate this code between NACE Rev 2 and 42 other classification systems.
- What is the parent category of 10.84?
- 10.84 Manufacture of other food products n.e.c. sits under 10.84 Manufacture of other food products n.e.c. in the NACE Rev 2 hierarchy.
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