Clasificacion Nacional de Actividades Economicas 2009 - Spain
10.72 Manufacture of sugar
This class includes: - manufacture of rusks, biscuits and other dry bakery products - manufacture of preserved pastry goods and cakes - manufacture of snack products (cookies, crackers, pretzels etc.), whether sweet or salted This class excludes: - manufacture of potato snacks, see 10.31
Level 31 cross-system mapping
Is your business really a 10.72?Classify itWhere 10.72 sits in the CNAE 2009 hierarchy
- >C Manufacturing
- >10 Manufacture of food products
- >>10.7 Manufacture of other food products
- >>>10.72 Manufacture of sugar
- >>>10.72 Manufacture of sugar
10.72 in other classification systems
Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.
Other CNAE 2009 codes under 10.72 Manufacture of sugar
Frequently asked questions
- What is CNAE 2009 10.72?
- CNAE 2009 10.72 is "Manufacture of sugar". This class includes: - manufacture of rusks, biscuits and other dry bakery products - manufacture of preserved pastry goods and cakes - manufacture of snack products (cookies, crackers, pretzels etc.), whether sweet or salted This class excludes: - manufacture of potato snacks, see 10.31
- How does CNAE 2009 10.72 map to other classification systems?
- 10.72 Manufacture of sugar has equivalents in NACE Rev 2 (10.72). These crosswalks let you translate this code between CNAE 2009 and 1 other classification system.
- What is the parent category of 10.72?
- 10.72 Manufacture of sugar sits under 10.72 Manufacture of sugar in the CNAE 2009 hierarchy.
Classify my business
Describe your business in plain English and get matching codes across CNAE 2009 and other major systems.
Interactive browser
Open 10.72 in the full interactive explorer with tree view, search, and drill-downs.