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Central Product Classification Version 2.1 - Global

21232 Fish including fillets, smoked

CPC v2.1 classification code 21232 covers "Fish including fillets, smoked" at level 5 of the CPC v2.1 hierarchy.

Level 56 cross-system mappings
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Where 21232 sits in the CPC v2.1 hierarchy

  1. >2 Food products, beverages and tobacco; textiles, apparel and leather products
  2. >>21 Meat, fish, fruits, vegetables, oils and fats
  3. >>>212 Prepared and preserved fish, crustaceans, molluscs and other aquatic invertebrates
  4. >>>>2123 Fish, dried, whether or not salted, or in brine; smoked incl. fillets; edible fish meal
  5. >>>>>21232 Fish including fillets, smoked
  6. >>>>>21232 Fish including fillets, smoked

21232 in other classification systems

Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.

Other CPC v2.1 codes under 21232 Fish including fillets, smoked

Frequently asked questions

What is CPC v2.1 21232?
CPC v2.1 21232 is "Fish including fillets, smoked". CPC v2.1 code 21232 covers "Fish including fillets, smoked" at level 5 of the CPC v2.1 hierarchy.
How does CPC v2.1 21232 map to other classification systems?
21232 Fish including fillets, smoked has equivalents in HS 2022 (030541, 030542, 030543, +2 more); ISIC Rev 4 (1020). These crosswalks let you translate this code between CPC v2.1 and 2 other classification systems.
What is the parent category of 21232?
21232 Fish including fillets, smoked sits under 21232 Fish including fillets, smoked in the CPC v2.1 hierarchy.

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Source: United Nations Statistics DivisionVersion: 2.1