Klasifikasi Baku Lapangan Usaha Indonesia 2020 (ISIC Rev 4 based) - Indonesia
56 Food and beverage service activities
KBLI 2020 (Indonesia) classification code 56 covers "Food and beverage service activities" at level 1 of the KBLI 2020 (Indonesia) hierarchy.
Level 13 direct subcategories1 cross-system mapping
Is your business really a 56?Classify itWhere 56 sits in the KBLI 2020 (Indonesia) hierarchy
- >I Accommodation and food service activities
- >56 Food and beverage service activities
- >56 Food and beverage service activities
56 in other classification systems
Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.
Subcategories of 56 Food and beverage service activities
Other KBLI 2020 (Indonesia) codes under 56 Food and beverage service activities
Frequently asked questions
- What is KBLI 2020 (Indonesia) 56?
- KBLI 2020 (Indonesia) 56 is "Food and beverage service activities". KBLI 2020 (Indonesia) code 56 covers "Food and beverage service activities" at level 1 of the KBLI 2020 (Indonesia) hierarchy.
- What does KBLI 2020 (Indonesia) 56 include?
- 56 Food and beverage service activities contains 3 direct subcategories: 561 Restaurants and mobile food service activities; 562 Event catering and other food service activities; 563 Beverage serving activities.
- How does KBLI 2020 (Indonesia) 56 map to other classification systems?
- 56 Food and beverage service activities has equivalents in ISIC Rev 4 (56). These crosswalks let you translate this code between KBLI 2020 (Indonesia) and 1 other classification system.
- What is the parent category of 56?
- 56 Food and beverage service activities sits under 56 Food and beverage service activities in the KBLI 2020 (Indonesia) hierarchy.
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