Sri Lanka Standard Industrial Classification (ISIC Rev 4 based) - Sri Lanka
56 Food and beverage service activities
SLSIC (Sri Lanka) classification code 56 covers "Food and beverage service activities" at level 1 of the SLSIC (Sri Lanka) hierarchy.
Level 13 direct subcategories1 cross-system mapping
Is your business really a 56?Classify itWhere 56 sits in the SLSIC (Sri Lanka) hierarchy
- >I Accommodation and food service activities
- >56 Food and beverage service activities
- >56 Food and beverage service activities
56 in other classification systems
Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.
Subcategories of 56 Food and beverage service activities
Other SLSIC (Sri Lanka) codes under 56 Food and beverage service activities
Frequently asked questions
- What is SLSIC (Sri Lanka) 56?
- SLSIC (Sri Lanka) 56 is "Food and beverage service activities". SLSIC (Sri Lanka) code 56 covers "Food and beverage service activities" at level 1 of the SLSIC (Sri Lanka) hierarchy.
- What does SLSIC (Sri Lanka) 56 include?
- 56 Food and beverage service activities contains 3 direct subcategories: 561 Restaurants and mobile food service activities; 562 Event catering and other food service activities; 563 Beverage serving activities.
- How does SLSIC (Sri Lanka) 56 map to other classification systems?
- 56 Food and beverage service activities has equivalents in ISIC Rev 4 (56). These crosswalks let you translate this code between SLSIC (Sri Lanka) and 1 other classification system.
- What is the parent category of 56?
- 56 Food and beverage service activities sits under 56 Food and beverage service activities in the SLSIC (Sri Lanka) hierarchy.
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