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HS 2022
IV
16
1602
160290
160290
Leaf
Level 4
Meat preparations; of meat, meat offal or the blood of any animal, n.e.c. in heading no. 1602
GET
/api/v1/systems/hs_2022/nodes/160290
Cross-system equivalences
3
CPC v2.1
21186
Prepared dishes and meals based on meat
partial
21189
Other prepared or preserved meat, meat offal or blood
partial
ISIC Rev 4
1511
Tanning and dressing of leather; dressing and dyeing of fur
broad
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