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Klasifikasi Baku Lapangan Usaha Indonesia 2020 (ISIC Rev 4 based) - Indonesia

1030 Processing and preserving of fruit and vegetables

KBLI 2020 (Indonesia) classification code 1030 covers "Processing and preserving of fruit and vegetables" at level 3 of the KBLI 2020 (Indonesia) hierarchy.

Level 31 cross-system mapping
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Where 1030 sits in the KBLI 2020 (Indonesia) hierarchy

  1. >C Manufacturing
  2. >10 Manufacture of food products
  3. >>103 Processing and preserving of fruit and vegetables
  4. >>>1030 Processing and preserving of fruit and vegetables
  5. >>>1030 Processing and preserving of fruit and vegetables

1030 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

Frequently asked questions

What is KBLI 2020 (Indonesia) 1030?
KBLI 2020 (Indonesia) 1030 is "Processing and preserving of fruit and vegetables". KBLI 2020 (Indonesia) code 1030 covers "Processing and preserving of fruit and vegetables" at level 3 of the KBLI 2020 (Indonesia) hierarchy.
How does KBLI 2020 (Indonesia) 1030 map to other classification systems?
1030 Processing and preserving of fruit and vegetables has equivalents in ISIC Rev 4 (1030). These crosswalks let you translate this code between KBLI 2020 (Indonesia) and 1 other classification system.
What is the parent category of 1030?
1030 Processing and preserving of fruit and vegetables sits under 1030 Processing and preserving of fruit and vegetables in the KBLI 2020 (Indonesia) hierarchy.

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Source: Badan Pusat Statistik (BPS Indonesia)Version: 2020